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MEXICO - Single Origin, Specialty Grade (Medium)
MEXICO - Single Origin, Specialty Grade (Medium)
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Cupping Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate
Grade: SHG, EP
Region: Chiapas
Altitude: 1,400-1,900 M
Process: Washed
Variety: Typica, Catimor, and Bourbon
Description
Cupping Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate
Grade: SHG, EP
Region: Chiapas
Altitude: 1,400-1,900 M
Process: Washed
Variety: Typica, Catimor, and Bourbon
Working Joes just doesn’t compare to any other brand. I’m spoiled by its smooth, rich flavor !
Best coffee ever! I love opening my mailbox, experiencing that wonderful coffee aroma and knowing that it’s freshly ground. My favorite is the Mexico single origin, but all that I’ve tried are very good. I prefer a smooth rich coffee taste that isn’t bitter or burnt tasting. Everyone who visits loves my coffee! Working Joes Coffee is a great company to do business with!
The BEST, Smooth, Kick In The Seat We Ever Had To Start Our Day!
Mexico Specialty Grade is a Level I coffee experience. This expert brew leaves you begging for more ! Working Joes Coffee has enhanced my ☕️ mornings!
I start my day with a steaming cup of Working Joes Coffee. Working Joes Coffee is so fresh and it provides the fuel I need to start my day. With its smooth, robust flavor and rich, velvety texture, Working Joes Coffee is the perfect pick-me-up. I especially like the Mexico Specialty Coffee. I've tried most of the flavors and I guarantee that you'll find the one for you. I will continue to purchase this great coffee. Cathy A.